PASTURE RAISED - GRASS FED BEEF ☞NO HORMONES ☞NO ANTIBIOTICS.
PASTURE RAISED - GRASS FED BEEF ☞NO HORMONES ☞NO ANTIBIOTICS.
Also naturally fed, pasture raised, chicken, turkey and pork.
Wednesday, December 1, 2010
Here Comes Winter!
Wow, I can't believe winter is here. I'm looking at our first snow this morning. We will continue with meat sales through the winter with our next Farmer's Market on December 11th at the Eastern Market in Detroit, We will have beef, pork and chicken. Following that on December 14th, we will be at Lunasa in Ann Arbor. We want to thank our customers for their continued support. We hope you had a wonderful Thanksgiving and look forward to seeing you at the Farmer's Markets soon.
Wednesday, November 24, 2010
Happy Thanksgiving
HAPPY THANKSGIVING.
It has been a very busy fall and we are looking forward to
sitting down with our family and enjoying a large turkey feast.
Have a Safe and Pleasant weekend.
See you soon
Dan
Monday, November 15, 2010
Lets Talk Turkey
Turkeys have been processed and we are busy trying to get your order completed. If you have questions please call 517-765-2268. I will be on the phone to you this week to confirm everything.
Turkey drop offs will go as follows:
Thursday -- Marshalll @ 5:00 pm United Methodist Church parking lot.
Saturday -- Eastern Market -- from 7:00am to 3:30pm
Sunday -- Kalamazoo/Texas Twp. @ 2:00pm Texas Twp. Farmers market parking lot
I will be in touch soon with times.
Dan
Friday, November 5, 2010
November Push
Sorry it has been so long since our last posting. I have spent most of October and all of November trying to get all of the meat orders filled. Beef and Pork orders are almost all filled but a few orders are going to take us into December. I have been from one side of the state to the other, meeting, delivering and speaking about the Hiday Farm and our meat products. I loggeg close to 600 miles in just two days this week alone.
Turkeys are on the minds of many of you, this time of year. The majority of the birds are going on the 13th. for processing. I will have a better idea on sizes and order fullfilments after that Saturday. I'm worried we may have some birds not make weight by then. This may leave us without extras. All preorders should be fine. I will be in touch as soon as I know.
Hope all is going well with you and your family.
Dan
Turkeys are on the minds of many of you, this time of year. The majority of the birds are going on the 13th. for processing. I will have a better idea on sizes and order fullfilments after that Saturday. I'm worried we may have some birds not make weight by then. This may leave us without extras. All preorders should be fine. I will be in touch as soon as I know.
Hope all is going well with you and your family.
Dan
Saturday, October 23, 2010
Tuesday, October 19, 2010
Farmers Markets
We will be attending two markets this week. On Wed. Albion College is having a local market from 11:00am to 2:00pm. I will have Beef and Pork with me on Wed. Then on Sat. we will be at Texas Corners from 8:00am to 12:00pm. Again I will have Beef and Pork and just a little bit of Chicken.
We do have another batch of chickens started but it will be a few weeks before they are ready.
Dan
We do have another batch of chickens started but it will be a few weeks before they are ready.
Dan
Thursday, October 14, 2010
Beef Quarters Available.
We are busy filling meat orders and only have a few beef quarters remaining. Don't miss out on some fantastic beef for your fall and winter meals. Soups, stews, casseroles and roasts will soon be on the menu! Call the farm to reserve your quarter at (517) 765-2268.
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